Review and Photos by Gear Junkie
Gear Junkie: Hoji 4-LOCK [Review]
"When 4FRNT’s new Hojis with 4-LOCK showed up, I was struck — with powder fever. As if I needed another reason to be psyched about skiing powder; those first few turns in the deep stuff on board the 112mm underfoot powder ski were what skiers dream about. I floated and slashed through fluffy snow effortlessly, pivoting, popping, jumping, and surfing.
The skis made me feel like the boss, Eric “Hoji” Hjorleifson, himself.
Then El Niño set in and the powder stopped piling up. That was a bummer, but it also allowed me to test the ski and skin system in a wide spectrum of conditions. Everything from fluffy coldsmoke powder to nasty breakable crust and hardpack.
There’s nothing traditional about the Hojis other than being made from wood. They’re reverse-cambered, nearly center-mounted, shun sidecut, and come with a hole punched in each tail. I endured a learning curve, but man, was it a fun ride.
Short Review:
4FRNT’s new Hoji skis, now with their signature 4-LOCK Skin System, transcend traditional ski design and skin integration. Their fully reverse camber and slim sidecut numbers make them outlandishly fun in deep snow. They’re powder skis through and through. Thanks to a reasonable weight-to-skiability ratio and integrated skin system focused on uphill efficiency, they’re at home on the skin track, but they’ll pull double duty at the resort, too.
They’re not the right tool for hard snow conditions, and yet they’re manageable when the snow trends toward soft. Advanced and expert skiers ready to adapt to an innovative ski shape will be thrilled to hop on the Hojis when the powder starts piling up.
It’s impossible to miss the hole punched in each ski’s tail — the Hoji Hole. The brand’s signature 4-Lock skin system utilizes the hole to add more security to the skin attachment. The brand claims that this locking system eliminates skin failure and reduces their carry weight. You can purchase the Hojis with or without this system.
Skiing the Hoji:
Conclusion: